Recipes for Shrimp Recipes
Shrimp and Grits
yelskitchen.com
Shrimp and Grits is a southern recipe made with creamy grits, and a shrimp gravy loaded with sausage and Cajun flavors. Enjoy this for brunch, lunch or dinner.
submitted by yelskitchen
Easy Pork and Shrimp Wontons
simplysuwanee.com
These easy pork and shrimp wontons are tasty treats with the perfect combination of savory pork, juicy fresh shrimp, and aromatic herbs in Quick Easy Pork Shrimp Wontons - simple and scrumptious.
submitted by SimplySuwanee
Garlic Shrimp Scampi
cinnamonandsageco.com
Garlic Shrimp Scampi is an absolutely delicious meal made with shrimp, butter, garlic, white wine, lemon juice, parsley, and pasta.
submitted by cinnamonandsageco
Shrimp In A Blanket (goong Hom Pha)
simplysuwanee.com
Thai Shrimp in a blanket (Goong Hom Pa) is a delicious dish made by wrapping succulent shrimp with classic Thai aromatic paste and ground pork mixture. Perfect appetizer for game days!
submitted by SimplySuwanee
Air-fryer Coconut Shrimp • Flavor Feed
flavor-feed.com
These air-fryer coconut shrimp are crispy and succulent with a sweet coconutty flavor.
submitted by flavorfeed
Pla Goong, Thai Shrimp Salad
simplysuwanee.com
Need a tasty idea for a quick lunch? Try Pla Goong, a spicy Thai shrimp salad full of flavor. It has fresh herbs, big juicy shrimp, and spicy Thai chili peppers. The dressing is tangy and spicy too.
submitted by SimplySuwanee
Shrimp with Feta & Olives
thymeforcookingblog.com
Shrimp with Greek Olives, Feta, & Capers on Orzo - a little Greek-style cooking for two
submitted by KateZeller
Blackened Shrimp with Butter Sauce Recipe — 15-minutes!
cookinginthekeys.com
Blackened Shrimp with Butter Sauce is a one-pan dish, so easy to make, and I promise you'll be eating these right out of the pan. I use fresh wild-caught Key West shrimp, a homemade blackening seasoni
submitted by keyscooking
Paleo Baked Coconut Shrimp with Spicy Mango Dipping Sauce
hungryhobby.net
These Baked Coconut Shrimp are coated with flavorful seasonings & coconut flakes and then baked to a golden crispy perfection!
submitted by HungryHobby
Fried Shrimp with Cocktail Sauce • Flavor Feed
flavor-feed.com
These golden fried shrimp are perfectly crisp on the outside, moist and tender on the inside, and not greasy. Serve them with lemon wedges and homemade cocktail sauce for an irresistible meal.
submitted by flavorfeed
Crispy Air Fryer Shrimp Po Boy Sandwich
madeinapinch.com
Do you want to make a delicious, crispy, and flavorful sandwich that is sure to tantalize your taste buds? Look no further than our Air Fryer Shrimp Po Boy - it will satisfy even picky eaters!
submitted by madeinapinch
Vietnamese Vermicelli Noodle Bowl (with Grilled Shrimp)
pupswithchopsticks.com
This Vermicelli Bowl with grilled shrimp is packed with Vietnamese flavors and is incredibly simple and easy to throw together!
submitted by Pups with Chopsticks
Lemon and Garlic Shrimp with Avocado
keepingitsimpleitalian.com
This easy Italian lemon and garlic shrimp makes a great meal for one or a crowd. It is so easy to make and ready in under 30 minutes.
submitted by keepingitsimpleblog
Shrimp Creole
yelskitchen.com
My shrimp creole recipe is a popular one! Take a journey with me to Louisiana for this bayou favorite.
submitted by yelskitchen
One Pot Lemon Garlic Shrimp Pasta
bykelseysmith.com
An effortless seafood dinner, the one-pot lemon garlic shrimp pasta features fresh shrimp, shredded parmesan cheese, zesty lemon juice, and lemon zest, all combined in a single pot.
submitted by bykelseysmith
Pan-fried Spicy Shrimp with Romesco Sauce (easy 20-minute Mediterranean Tapas Recipe)
thespanishradish.com
Spicy pan-fried shrimp covered in plenty of cayenne and spice pair perfectly with a rich and smoky romesco sauce that’s made with smoked red peppers, tomato, garlic, smoked paprika, and cayenne pepper
submitted by TheSpanishRadish
Peel and Eat Shrimp Recipe — Cooking In The Keys
cookinginthekeys.com
Peel and Eat Shrimp is a great shrimp appetizer especially when you have fresh Key West pink shrimp! Everyone loves boiled shrimp, and this make-ahead dish is so easy to make!
submitted by keyscooking